This rum is a small batch dedication to the colonial style rums that fueled revolution and celebrated liberty in early American taverns. All of our rums made at Portuguese Bend Distilling start with domestics raw sugar and baker's grade molasses. Those high quality ingredients ensure a flavorful beginning to which we impart a select yeast strain to create tropical fruit and roasted coconut notes.
A medium dry rum with hints of raw sugar and cane grass. This rum is a great base for traditional punches, grogs and innovative craft cocktails. 750 ml / 40% ABV / 80 Proof
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